LAYERED HUMMUS DIP
What You Need:
-1 box 5oz of tabbouleh
-2 tbsp olive oil
-1 cup diced cucumber
-1 cup diced and seeded tomato
-2 tbsp lemon juice
-1/2 tsp salt
-1/4 c fresh parsley chopped
-2 10oz containers of hummus ( I like the Sabra Brand)
-8 oz crumbled feta cheese
-Food should taste good tortilla chips
What to Do:
-Make Tabbouleh according to the package directions.
-Add olive oil, cucumber, tomato, lemon juice, salt and parsley and fluff with a fork.
-Spread hummus into the bottom of a 9x13 dish, scatter half of the feta cheese on top.
-Layer on Tabbouleh mixture and sprinkle remaining feta cheese on top and refrigerate.
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