Clean Eating Tex Mex Dip

CLEAN EATING TEX MEX DIP

What You Need:

-1 (12 ounce) jar of your favorite salsa, no sugar added

-1 (15 ounce) can black olives, chopped

-1 (15 ounce) can non-fat, re-fried beans, no sugar added

-3 avocados

-Juice of 1 lime

-2 large Roma tomatoes, chopped

-2 tsp. garlic powder

-2 tsp. onion powder

-1/2 cup chopped fresh cilantro, loosely packed

What to Do:

-Combine the beans and the salsa in a pot and warm while stirring constantly. Once they are warm and well combined, remove from heat and pour the beans into your serving dish.

-Next, make your guacamole using the avocados, lime juice, garlic powder and onion powder. Add salt to taste. Layer the guacamole over the beans.
-Top with olives and tomatoes next and finish with the fresh cilantro.
-Serve with your favorite, clean corn chips or whole grain crackers.  I like the food should taste good tortilla chips, they are by far my favorite.