Saturday, September 17, 2016

Clean Chicken Fingers

Chicken Fingers

 What you Need:
-Ezekiel Bread
-1/4 c parmesan cheese
-Garlic powder
-Onion Powder
-Italian Seasoning
-Egg whites
-Sweet potatoes
-Extra Virgin Olive Oil
-Low Sodium Season Salt

What to Do:
-Toast whole grain bread, break up into pieces and put in the food processor.  Add 1/4 cup Parmesan cheese, garlic powder, onion powder, and any other spices that you like.   Process until fine.
-Cut up chicken breast into strips.  Beat 4 egg whites, dip chicken in egg and then bread mixture.  
-Bake on 350 degrees for about 30 minutes or until cooked through.  

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